The Internet Comes Alive With Discounted Food
Today through Saturday, April 10: Yesterday was Tartan Day, a day that celebrates Scottish Americans, and who doesn't love Scottish Americans? Huzzah for them, let's eat. The British gastropub Againn is serving Haggis (a supposedly delicious mixture of sheep's heart, liver and lungs and oatmeal) for $30 AND Rob Roys and Tartan Swizzles cocktails for just $5 all week long to mark this most holy of celebrations.Have a kilt? If not, go find one because if you show up wearing one, you will be given a FREE pint of Brewdog Dogma Scottish Ale. [Againn ]
Tonight, April 7: See food bloggers in the flesh (they do exist!) at Art and Soul tonight at the DC Food Bloggers monthly happy hour. [DC Food Bloggers Monthly Happy Hour ]
Thursday, April 8: See more versatile bloggers in the flesh- The Going Out Gurus from theWashington Post - at their monthly happy hour tomorrow night at ChurchKey where certain beers, perhaps for the first time in the history of the restaurant, will be discounted. There will also be free food, but it will probably run out before you get there. 5PM-7PM. [ Going Out Guide Happy Hour ]
Saturday April 10: K Street lounge is hosting a Day Party and, yes, it's just like it sounds: you partying as if it's 11PM at 3PM, and somehow still being alive when 11PM actually rolls around. [K Street Lounge ]
Saturday, April 10: Lore has it that Bethesda is home to great bars and restaurants. See if this is fact true by going on the 3rd Annual Bethesda Spring Bar Tour this Saturday from 1PM-9PM. The event is hosted by Lindy Promotions, so you can expect cheap drinks, semi-naked women, silly giveaways and to boot at some point during the day. [3rd Annual Bethesda Spring Bar Tour ]
New Food: Roti, a Mediterranean breakfast/lunch transplant from the excellent city that is Chicago, opens its door this Friday, April 9. More importantly, next Wednesday, April 14 they will be giving out any sandwich, salad, or Mediterranean plate for FREE (with a suggested charitable donation). [Roti via Thrillist ]