Who can forget this classic Thanksgiving liquor cake recipe from First Lady Betty Ford?
My Mom always made it in a roll - the cookies were stacked, as it were, like coins. Yes, then covered over and sliced cross-wise.
Somehow it's easier in real life than this brief description depicts the process...
A real lush would put the angelfood cake in a large bowl, pour Hershey's Chocolate Sauce over it, then add ReddiWhip from the can, sprinkle with chocolate chips and then eat the whole damn thing.
Agreed! The photo makes the recipe square enough.
For more rapid heart attack, add cheese fries.
My Mom always made it in a roll - the cookies were stacked, as it were, like coins. Yes, then covered over and sliced cross-wise.
Somehow it's easier in real life than this brief description depicts the process...
A real lush would put the angelfood cake in a large bowl, pour Hershey's Chocolate Sauce over it, then add ReddiWhip from the can, sprinkle with chocolate chips and then eat the whole damn thing.
Agreed! The photo makes the recipe square enough.
For more rapid heart attack, add cheese fries.