That sounds delightful! I made my favorite Bloody Mary last night. I start with low sodium V8 because I’m supposed to be on a low sodium diet. I add lemon juice, Worcestershire sauce, pepper, and garlic powder. To make it extra tasty, I add a couple dashes of hot sauce, usually a chipotle sauce for that smoky flavor. For garnishes, I’m into feta-stuffed olives and a kosher dill pickle. I also add a bit of the pickle brine for flavor. Last night, I was like screw my diet it’s the holidays, so I added a beef stick and a cheese stick. It was so good!
Just wanted to say thank you for helping me retain some semblance of sanity this year! And how ridiculously happy it makes me that we seem to have made all the same kitchen choices! Same countertop, cabinets, and blue accent stuff. Wishing you a not terrible, actually good, (I hope!!!!!) 2024.
Wonkette hot sauce? I'll buy it, and the merch too.
That sounds delightful! I made my favorite Bloody Mary last night. I start with low sodium V8 because I’m supposed to be on a low sodium diet. I add lemon juice, Worcestershire sauce, pepper, and garlic powder. To make it extra tasty, I add a couple dashes of hot sauce, usually a chipotle sauce for that smoky flavor. For garnishes, I’m into feta-stuffed olives and a kosher dill pickle. I also add a bit of the pickle brine for flavor. Last night, I was like screw my diet it’s the holidays, so I added a beef stick and a cheese stick. It was so good!
Just wanted to say thank you for helping me retain some semblance of sanity this year! And how ridiculously happy it makes me that we seem to have made all the same kitchen choices! Same countertop, cabinets, and blue accent stuff. Wishing you a not terrible, actually good, (I hope!!!!!) 2024.