Do you still have turkey leftovers? Great. Let's get rid of it already, with the American comfort classic Turkey Tetrazzini. It's a pasta casserole with mushrooms, leftover turkey, frozen peas, and a cream sauce. You can do a shortcut and just use Campbell's condensed cream of mushroom soup instead of the cream sauce, you lazy fuck. We'll only include photos of the final product so you can guess in the comments whether we made the sauce ourselves or used canned soup.
Wow, the first thing I thought, even before reading this, was "hmm, cream of mushroom soup would be PERFECT for this!" Then you went and preempted me? BULLSHIT!!!1111!!!!!!1!11 I will add that this recipe improves markedly when crushed cheez doodles are spread out on top.
Sounds very similar to Booger Bolognese.
Wow, the first thing I thought, even before reading this, was "hmm, cream of mushroom soup would be PERFECT for this!" Then you went and preempted me? BULLSHIT!!!1111!!!!!!1!11 I will add that this recipe improves markedly when crushed cheez doodles are spread out on top.
Turkey tetrachloride, we called this in college.
Perfectly acceptable; and equally delicious!
Looks like???!!1!!!??/?