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ziggywiggy's avatar

I have been busy working on the most important movie calendar of the year. It's the 3rd annual Wonktober Frightfest! Four scary movies plus a special event on Thursday the 31st,

Halloween (1979) on Halloween!

The calendar will premiere tonight at 8:30 pm ET on my Substack. Plus we are starting spooky season early just like Hooper, watching 𝐓𝐡𝐞 𝐁𝐢𝐫𝐝𝐬 tonight.

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Crip Dyke's avatar

I like expensive whisky. And although I don't only drink smoky Islay types, I do like them quite a bit.

Some very kind soul with no knowledge of booze gave my BFF a half bottle of blended whisky to give to me b/c he heard I like scotch and he's no longer dating the dude who liked drinking it so it had just been sitting in the cupboard for a year.

I tried it. It was nasty.

Instead of immediately pouring it out, I let it sit in the cupboard for a long time. Just now I had a brainstorm and put smoky Chile powder in a glass and poured that cheap stuff over the top of it, then let it sit for 5 minutes. The Chile powder is old and not very hot, so it adds a lot more smoke than fire, but ... it works! I wouldn't do this to a decent whisky, but it made this stuff drinkable.

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