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Here's a nice thing. I ate a BLT for dinner. I wasn't sure if I would be able to eat it when I was makin' the bacon. Ever since the end of my dental adventure/nightmare/disappointment I've been learning to eat again. This is the mouth I have, it's not getting better so I needed to adapt. I can't feel the roof of my mouth because of my upper plate covering it. This caused a serious issue I was having without realizing it, I could not tell when food was chewed enough to be swallowed. It is not something you normally think about, you just do it. I had a few too many choking episodes and was fearful of trying to eat much of anything that wasn't soft and mushy. Recently, something finally just clicked and my brain figured out how to do that in a new way. I realized it when I could eat salad, it was eye opening. A sudden dawning of the thought, oh shit this is how swallowing works! I was ready to start trying foods I had given up on ever eating again. Some things are just impossible because no bottom teeth! But much more is possible now.

Back to the BLT. My first bite, I was a bit too over confidant and literally bit off more than I could chew. I choked. But I was not giving up. I cut up the sandwich into quarters and took small bites. Success! It was delicious. Next thing to try: a bagel. I think if cut it up in small pieces I can do it. I miss my NY bagels, an onion bagel with olive cream cheese or a salt bagel with scallion cream cheese. Mmmm. Soon.

ziggywiggy's avatar

Open Thread Chat July 10. Keep thinking cold thoughts. Continuing with the winter theme this week. A solitary bird sits amidst the wind blown snow in Fort Tryon Park, Washington Heights, NYC.

https://substack.com/chat/1783367/post/7d2038a6-81cb-4c4e-9741-59177c358b13

For those who cannot access Chat: https://substack.com/profile/155618292-ziggywiggy/note/c-61573705?utm_source=notes-share-action&r=2knfuc

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